Wednesday 9 April 2014

Monday cake

I got inspinsired by this delicious cake.




I deciced to bake this soft chocolate cake Monday and it was so good! 
This cake is soft and enhanced by it's chocolate icing. 

A taste of heaven


Ingredients for the cake
100 g cooking chocolate
100 g butter
100 g sugar
1 teaspoon baking powder
1 teaspoon flour
4 eggs

Ingredients for the frosting
100g cooking chocolate
50 g soft butter



 Mix the 4 eggs and the sugar

 Then you mix the melted chocolate and butter with the eggs and sugar. 
After you mix the baking powder and flour.


Preheat the oven at 175° C
Put the cake in a 24 cm diameter form and put it in the oven for around 35 minutes. 
Make sure the cake is cooked by using a knife

 When the cake is ready, put the chocolate icing on the top 


Bon appétit! 

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